Quite subtle with a beautiful nuttiness.
Spicy ginger, pear, clove, white peach.
Bursting with citrus fruit and thyme, as well as succulent acidity leading to a fine juicy finish.
This is a limited edition wine loves the cool, yet sunny environment of Marlborough.
This Chardonnay shows a silky texture and finesse.
Ripe and spicy with toasted peppery hints on the nose.
The wine displays ripe fruity flavours, complex blackcurrant and fine long ripe tannins.
The palate is generously mouthfilling.
A generously flavoured and well structured dry red.
A complex wine with layers of classic French oak.
Beautifully weighted with the lovely rich and spicy berry fruit flavours.
the good depth of these fruit flavours are complemented by the slightly ‘chewy’ and lightly drying tannins.
Elegant and juicy on the palate, it displays red fruit flavours.
Succulent and full bodied with concentrated berry fruit and plum flesh.
Lifted floral aromas, ripe wild blackberries, cherries and spices.
Aromas of raspberries, plums and toasted spice.
Herbaceous and earthy, bright cranberries and plums, dark chocolate with savoury edge
Toffee apples and Red Skins.
Bouquet lavender, cherries and raspberries. A little whiff of flint.
Earthy tannins, velvet musk, raw cacao and carob.
Zippy acidity, dustry tannins with chalky structure.
Beautifully rounded weight that still retains a relatively present acidity.
A fistful of dried herbs and spices over plums, black olives and cola spice.
Young and pretty, bright and handsome.
Voluptuous weight, liquid velvet and an elegant acid line.
Full bodied weight with a roundness to it that draws out into a fresher finish thanks to the bright acidity.
Premium Shiraz, elixir of the gods.
Frank, lively and voluptuous on the palate.
Lively and elegant, this wine is very well balanced.
The goal of the winemaker Robb Neill is to produce small batch, high quality, handmade wine.